Côtelette de volaille

De Volaille — French breaded chicken cutlet stuffed with cold butter

May 21, 2026May 26, 2026
French cuisine

What is De Volaille? De Volaille is a French preparation of pounded chicken breast wrapped around a center of cold seasoned butter, then breaded and… Read More »De Volaille — French breaded chicken cutlet stuffed with cold butter

Chicken Kiev — Ukrainian breaded chicken roll stuffed with garlic butter

May 19, 2026May 26, 2026
Ukrainian cuisine

What is Chicken Kiev? Chicken Kiev is an iconic stuffed chicken dish featuring boneless chicken breast wrapped around a chilled herb-garlic butter filling, breaded with… Read More »Chicken Kiev — Ukrainian breaded chicken roll stuffed with garlic butter