Ricotta filling

Cassata — Sicilian ricotta sponge cake with marzipan and candied fruit

May 19, 2026May 26, 2026
Italian cuisine

What is Cassata? Cassata is a traditional Sicilian dessert composed of sponge cake layers soaked in liqueur and filled with sweetened ricotta cheese, surrounded by… Read More »Cassata — Sicilian ricotta sponge cake with marzipan and candied fruit

Cannoli — Sicilian fried pastry tubes filled with sweet ricotta

May 19, 2026May 26, 2026
Italian cuisine

What is Cannoli? Cannoli are iconic Sicilian pastries consisting of crispy fried tube-shaped shells filled with sweetened ricotta cheese, often studded with chocolate chips, candied… Read More »Cannoli — Sicilian fried pastry tubes filled with sweet ricotta