Sparkling wine

Champagne — French sparkling wine from Champagne region by méthode champenoise

May 19, 2026May 26, 2026
French cuisine

What is Champagne? Champagne is a sparkling wine produced exclusively in the protected Champagne region of northeastern France through the méthode champenoise, featuring secondary fermentation… Read More »Champagne — French sparkling wine from Champagne region by méthode champenoise

Aperol Spritz — Italian Sparkling Wine Cocktail

April 16, 2026May 26, 2026
Italian cuisine

What is Aperol Spritz? Aperol Spritz is a light, refreshing Italian cocktail made by combining Aperol (a bitter orange-and-herb aperitif liqueur), prosecco, and a splash… Read More »Aperol Spritz — Italian Sparkling Wine Cocktail