{"id":551,"date":"2026-03-28T15:33:36","date_gmt":"2026-03-28T20:33:36","guid":{"rendered":"https:\/\/tehnologam.com\/en\/?p=551\/"},"modified":"2026-03-28T15:33:36","modified_gmt":"2026-03-28T20:33:36","slug":"milk-sugar-syrup-gost-recipe","status":"publish","type":"post","link":"https:\/\/tehnologam.com\/en\/milk-sugar-syrup-gost-recipe\/","title":{"rendered":"Milk-Sugar Syrup GOST Recipe"},"content":{"rendered":"<p><strong>Milk-sugar syrup<\/strong> (\u041c\u043e\u043b\u043e\u0447\u043d\u043e-\u0446\u0443\u043a\u0440\u043e\u0432\u0438\u0439 \u0441\u0438\u0440\u043e\u043f) is a GOST recipe for a <a href=\"\/key-words\/syrup\/\">syrup<\/a> made by dissolving <a href=\"\/key-words\/sugar\/\">sugar<\/a> in whole milk and concentrating to the required density. This syrup is used as a <a href=\"\/key-words\/semi-finished-product\/\">semi-finished product<\/a> in cream production, as a soaking liquid for cakes, and as a base for milk-flavored confectionery.<\/p>\n<h2>Recipe per 10 kg<\/h2>\n<ul>\n<li>Whole milk \u2014 5.500 kg<\/li>\n<li><a href=\"\/key-words\/sugar\/\">Granulated sugar<\/a> (TS 99.85%) \u2014 4.500 kg<\/li>\n<li><a href=\"\/key-words\/flavoring\/\">Vanilla flavoring<\/a> \u2014 0.010 kg<\/li>\n<\/ul>\n<h2>Technological map<\/h2>\n<p><a href=\"\/key-words\/sugar\/\">Sugar<\/a> is dissolved in milk with constant stirring over medium heat. The syrup is brought to a gentle boil and concentrated to the target total solids (typically 50\u201355% for soaking syrups, 70\u201375% for cream base syrups). Vanilla is added after cooling to 50\u201360 \u00b0C. The syrup should not be boiled aggressively to avoid scorching the milk proteins \u2014 gentle simmering with frequent stirring is essential. Total solids depend on intended use.<\/p>\n<p>Milk-sugar syrup adds a pleasant dairy richness when used for soaking <a href=\"\/key-words\/sponge-cake\/\">sponge cakes<\/a>. It is also a component in some <a href=\"\/key-words\/fondant\/\">fondant<\/a> and <a href=\"\/key-words\/caramel\/\">caramel<\/a> recipes where a milk flavor is desired.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Milk-sugar syrup (\u041c\u043e\u043b\u043e\u0447\u043d\u043e-\u0446\u0443\u043a\u0440\u043e\u0432\u0438\u0439 \u0441\u0438\u0440\u043e\u043f) is a GOST recipe for a syrup made by dissolving sugar in whole milk and concentrating to the required density. This syrup is used as a semi-finished product in cream production, as a soaking liquid for cakes, and as a base for milk-flavored confectionery. Recipe per 10 kg Whole milk \u2014&hellip;&nbsp;<a href=\"https:\/\/tehnologam.com\/en\/milk-sugar-syrup-gost-recipe\/\" rel=\"bookmark\">Read More &raquo;<span class=\"screen-reader-text\">Milk-Sugar Syrup GOST Recipe<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"off","neve_meta_content_width":70,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":"","footnotes":""},"categories":[12],"tags":[196,46,66],"class_list":["post-551","post","type-post","status-publish","format-standard","hentry","category-recipe","tag-gost-recipe","tag-semi-finished-product","tag-food-syrup"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Milk-Sugar Syrup GOST Recipe<\/title>\n<meta name=\"description\" content=\"Milk-sugar syrup GOST recipe - dairy-enriched syrup for cake soaking and cream production. Industrial formulation with concentration guidelines.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/tehnologam.com\/en\/milk-sugar-syrup-gost-recipe\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Milk-Sugar Syrup GOST Recipe\" \/>\n<meta property=\"og:description\" content=\"Milk-sugar syrup GOST recipe - dairy-enriched syrup for cake soaking and cream production. Industrial formulation with concentration guidelines.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/tehnologam.com\/en\/milk-sugar-syrup-gost-recipe\/\" \/>\n<meta property=\"og:site_name\" content=\"If you know Technology - you can do it\" \/>\n<meta property=\"article:published_time\" content=\"2026-03-28T20:33:36+00:00\" \/>\n<meta name=\"author\" content=\"Fresh_winD\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Fresh_winD\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/tehnologam.com\\\/en\\\/milk-sugar-syrup-gost-recipe\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/tehnologam.com\\\/en\\\/milk-sugar-syrup-gost-recipe\\\/\"},\"author\":{\"name\":\"Fresh_winD\",\"@id\":\"https:\\\/\\\/tehnologam.com\\\/en\\\/#\\\/schema\\\/person\\\/61c54d3867b947e8edbe4e57f550b2df\"},\"headline\":\"Milk-Sugar Syrup GOST Recipe\",\"datePublished\":\"2026-03-28T20:33:36+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/tehnologam.com\\\/en\\\/milk-sugar-syrup-gost-recipe\\\/\"},\"wordCount\":164,\"keywords\":[\"GOST recipe\",\"semi-finished product\",\"syrup\"],\"articleSection\":[\"Recipe\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/tehnologam.com\\\/en\\\/milk-sugar-syrup-gost-recipe\\\/\",\"url\":\"https:\\\/\\\/tehnologam.com\\\/en\\\/milk-sugar-syrup-gost-recipe\\\/\",\"name\":\"Milk-Sugar Syrup GOST Recipe\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/tehnologam.com\\\/en\\\/#website\"},\"datePublished\":\"2026-03-28T20:33:36+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/tehnologam.com\\\/en\\\/#\\\/schema\\\/person\\\/61c54d3867b947e8edbe4e57f550b2df\"},\"description\":\"Milk-sugar syrup GOST recipe - dairy-enriched syrup for cake soaking and cream production. Industrial formulation with concentration guidelines.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/tehnologam.com\\\/en\\\/milk-sugar-syrup-gost-recipe\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/tehnologam.com\\\/en\\\/milk-sugar-syrup-gost-recipe\\\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/tehnologam.com\\\/en\\\/milk-sugar-syrup-gost-recipe\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/tehnologam.com\\\/en\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Milk-Sugar Syrup GOST Recipe\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/tehnologam.com\\\/en\\\/#website\",\"url\":\"https:\\\/\\\/tehnologam.com\\\/en\\\/\",\"name\":\"If you know Technology - you can do it\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/tehnologam.com\\\/en\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/tehnologam.com\\\/en\\\/#\\\/schema\\\/person\\\/61c54d3867b947e8edbe4e57f550b2df\",\"name\":\"Fresh_winD\",\"url\":\"https:\\\/\\\/tehnologam.com\\\/en\\\/author\\\/freshwind24\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Milk-Sugar Syrup GOST Recipe","description":"Milk-sugar syrup GOST recipe - dairy-enriched syrup for cake soaking and cream production. Industrial formulation with concentration guidelines.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/tehnologam.com\/en\/milk-sugar-syrup-gost-recipe\/","og_locale":"en_US","og_type":"article","og_title":"Milk-Sugar Syrup GOST Recipe","og_description":"Milk-sugar syrup GOST recipe - dairy-enriched syrup for cake soaking and cream production. Industrial formulation with concentration guidelines.","og_url":"https:\/\/tehnologam.com\/en\/milk-sugar-syrup-gost-recipe\/","og_site_name":"If you know Technology - you can do it","article_published_time":"2026-03-28T20:33:36+00:00","author":"Fresh_winD","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Fresh_winD"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/tehnologam.com\/en\/milk-sugar-syrup-gost-recipe\/#article","isPartOf":{"@id":"https:\/\/tehnologam.com\/en\/milk-sugar-syrup-gost-recipe\/"},"author":{"name":"Fresh_winD","@id":"https:\/\/tehnologam.com\/en\/#\/schema\/person\/61c54d3867b947e8edbe4e57f550b2df"},"headline":"Milk-Sugar Syrup GOST Recipe","datePublished":"2026-03-28T20:33:36+00:00","mainEntityOfPage":{"@id":"https:\/\/tehnologam.com\/en\/milk-sugar-syrup-gost-recipe\/"},"wordCount":164,"keywords":["GOST recipe","semi-finished product","syrup"],"articleSection":["Recipe"],"inLanguage":"en-US"},{"@type":"WebPage","@id":"https:\/\/tehnologam.com\/en\/milk-sugar-syrup-gost-recipe\/","url":"https:\/\/tehnologam.com\/en\/milk-sugar-syrup-gost-recipe\/","name":"Milk-Sugar Syrup GOST Recipe","isPartOf":{"@id":"https:\/\/tehnologam.com\/en\/#website"},"datePublished":"2026-03-28T20:33:36+00:00","author":{"@id":"https:\/\/tehnologam.com\/en\/#\/schema\/person\/61c54d3867b947e8edbe4e57f550b2df"},"description":"Milk-sugar syrup GOST recipe - dairy-enriched syrup for cake soaking and cream production. Industrial formulation with concentration guidelines.","breadcrumb":{"@id":"https:\/\/tehnologam.com\/en\/milk-sugar-syrup-gost-recipe\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/tehnologam.com\/en\/milk-sugar-syrup-gost-recipe\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/tehnologam.com\/en\/milk-sugar-syrup-gost-recipe\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/tehnologam.com\/en\/"},{"@type":"ListItem","position":2,"name":"Milk-Sugar Syrup GOST Recipe"}]},{"@type":"WebSite","@id":"https:\/\/tehnologam.com\/en\/#website","url":"https:\/\/tehnologam.com\/en\/","name":"If you know Technology - you can do it","description":"","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/tehnologam.com\/en\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Person","@id":"https:\/\/tehnologam.com\/en\/#\/schema\/person\/61c54d3867b947e8edbe4e57f550b2df","name":"Fresh_winD","url":"https:\/\/tehnologam.com\/en\/author\/freshwind24\/"}]}},"_links":{"self":[{"href":"https:\/\/tehnologam.com\/en\/wp-json\/wp\/v2\/posts\/551","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tehnologam.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tehnologam.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tehnologam.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/tehnologam.com\/en\/wp-json\/wp\/v2\/comments?post=551"}],"version-history":[{"count":0,"href":"https:\/\/tehnologam.com\/en\/wp-json\/wp\/v2\/posts\/551\/revisions"}],"wp:attachment":[{"href":"https:\/\/tehnologam.com\/en\/wp-json\/wp\/v2\/media?parent=551"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tehnologam.com\/en\/wp-json\/wp\/v2\/categories?post=551"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tehnologam.com\/en\/wp-json\/wp\/v2\/tags?post=551"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}