{"id":295,"count":2,"description":"<b>Soy sauce<\/b> is a liquid condiment produced by fermenting soybeans with roasted wheat, salt, and water. Used extensively across East Asian, Southeast Asian, and global cuisines, soy sauce provides umami depth, color, and salinity to marinades, stir-fries, braised dishes, and dipping sauces.","link":"https:\/\/tehnologam.com\/en\/key-words\/soy-sauce\/","name":"soy sauce","slug":"soy-sauce","taxonomy":"post_tag","meta":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>soy sauce Archives - If you know Technology - you can do it<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/tehnologam.com\/en\/key-words\/soy-sauce\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"soy sauce Archives - If you know Technology - you can do it\" \/>\n<meta property=\"og:description\" content=\"Soy sauce is a liquid condiment produced by fermenting soybeans with roasted wheat, salt, and water. 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