{"id":309,"count":2,"description":"<b>Mexican cuisine<\/b> is the culinary tradition of Mexico, recognized by UNESCO as Intangible Cultural Heritage. Built on a foundation of corn, beans, and chili peppers, Mexican cooking encompasses an enormous range of regional specialties including tacos al pastor, mole, tamales, pozole, and ceviche, reflecting indigenous Mesoamerican, Spanish colonial, and global influences.","link":"https:\/\/tehnologam.com\/en\/key-words\/mexican-cuisine\/","name":"Mexican cuisine","slug":"mexican-cuisine","taxonomy":"post_tag","meta":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Mexican cuisine - Recipes and Food Technology<\/title>\n<meta name=\"description\" content=\"Mexican cuisine \u2014 traditional recipes, tacos, mole, and food technology from Mexico. 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