{"id":316,"count":2,"description":"<b>Rice<\/b> (Oryza sativa) is a cereal grain and the primary staple food for more than half of the world\u2019s population. Available in thousands of varieties including long-grain, short-grain, basmati, jasmine, and glutinous types, rice serves as the foundation of cuisines across Asia, Africa, Latin America, and the Middle East in preparations ranging from pilafs and sushi to fermented batters and desserts.","link":"https:\/\/tehnologam.com\/en\/key-words\/rice\/","name":"rice","slug":"rice","taxonomy":"post_tag","meta":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Rice - Recipes and Food Technology<\/title>\n<meta name=\"description\" content=\"Rice \u2014 staple cereal grain used worldwide. 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